GARLIC RECIPES USING GARLIC FOR HEALING

What about the smell?
Well, if this has been a major obstacle for you, here's a simple remedy; Cloves. Go to your local natural health food store and ask them for a bottle of organic internal Clove liquid. Ten to twelve drops (depending on what you buy, read the bottle) in a glass of water will deodorize you from the inside out and resolve that issue.

RECIPE #1
This is a standard for my home and in the homes of many fiends of mine. You will be amazed at the results if you implement this in your own lifestyle. It is stated that during an outbreak of infectious fever in certain poor quarters of London, early last century, the French priests who constantly used GARLIC in all their dishes. They visited the worst cases with impunity, while the English clergy caught the infection, and in many instances fell victims to the dis-ease.

Take (1) one complete GARLIC Bulb, peel it and place it in a blender or food processor with half a glass of distilled water. Once this is done pour it in to a gallon bottle and fill it with warm distilled water. Shake and drink (2) two cups a day. You can mix it with some juice or you can also add it to soups, broth and sauces. This will enhance your immune system tremendously.

RECIPE #2
Syrup of GARLIC is an invaluable natural nutrient for asthma, hoarseness, coughs, difficulty of breathing, and most other disorders of the lungs. It is of particular value in chronic bronchitis, because of its powers of promoting expectoration.

It is made by pouring a quart of water, boiled hot, upon a pound of the fresh root which is cut into slices and allowed to stand in a closed vessel for twelve hours. Sugar is then being added to make it of the consistency of syrup. Vinegar and honey greatly improve this syrup as a natural healing nutrient. A little caraway and sweet fennel seed bruised and boiled for a short time in the vinegar before it is added to the GARLIC, will discuise the pungent smell.

RECIPE #3
Add finely sliced cloves of organic GARLIC to your tossed salads and garnishes.

WHOOPING-COUGH
Bruised organic GARLIC mixed with goose fat has been proven to relieve whooping-cough if rubbed on the chest and between the shoulder-blades.

Although GARLIC directly attacks bacteria and viruses, it also stimulates the body's natural defenses, enhancing the immune system against foreign invaders. GARLIC also increases the activity of white blood cells - particularly T-helper cells (natural killer cells). Which are the cells that are central to the activity of the entire immune system.

EPILEPSY
A few bruised bulbs, given before and after every meal, has been considered to have popsitive efficacy epilepsy.

RHEUMATISM
A clove or two of organic GARLIC, pounded with honey and taken two or three nights in a row, is good in rheumatism.

Recipe #1 will cover many different ailments. Get creative and vary your uses of organic GARLIC - this will enhance the benefits to your health. The key is to get GARLIC in your system often.

Please keep in mind that these are old remedies that have passed the test of time and may not be in accordance with modern medicine. After all organic GARLIC has no toxins. However, we at HEARDTHAT trust THE CREATOR much more than we trust the created.